Well the thermie is definitely feeling quite at home with us I believe. It’s been whirring and clanging and buzzing ever since it graced our counter top. I was given a few of the official Thermomix recipe books (everyday essentials; vegetarian; seafood; wheat and gluten free and raw) but have also been consulting websites and blogs for more inspired dinner ideas. Last night’s dinner came from a website that I’m afraid I didn’t jot down so if anyone has any objections to it being featured – please let me know and I’ll remove it. I’m fairly certain it was one of those self-submitted recipe pages that people can source a huuuuge pile of recipes from.