Is it just me or does it feel like Monday rolls around faster than you can say ‘Happy Friday!’? It feels that the more amazing of a weekend I have, the more an hour resembles a minute and the more sad I get that it’s a whole five more days before I see my loved ones again. But I did indeed have a beautiful week and weekend with a few gorgeous days spent with my mama, a great night with a beautiful old friend and a few days with my darling sister. It involved a lot o’ cuddles, chats, laughter and smiles. I feel so so blessed to have such incredible people in my life and to have had the past five weekends choc-a-block full of visits from our treasured family and friends, well that is just icing on the mega cupcake that is my life!
Guess what I am loving at the moment? Smoothies. Or more specifically smoothie bowls. These blended bowls of fruit, vegetables, almond milk and/or coconut water are freakin’ delish, uber easy and so nutritious. I have been playing around with a few flavours and combinations recently and have narrowed it down to the following –
+ Spinach, banana, apple, pear, raspberries and passionfruit.
+ Spinach, cos lettuce, celery, apple, pear and lemon juice.
+ Banana, mixed berries and grapes.
Today I’m sharing with you one of these favourites and I guarantee you will fall in love.
FEED ME MONDAY – The ‘Holy Tolitoes that is Yummy’ Edition
Heavenly Berry Bowl
2 frozen bananas (cut into pieces)
Handful of frozen grapes (halved)
1/2 cup frozen berries (leave to thaw a little for greater ease of processing)
1/4 cup of water
Easy as 1, 2, 3. Whack everything in the blended. Process for approximately 1min and then pour out into bowl. I love it at ‘icecream’ consistency but if you want to have a thinner consistency – just add 1/2 to 1 cup of your milk of choice, coconut or still water and blend away. I top mine with bee pollen and coconut. It is a winner.
Blessings from this fruity sweet treat x
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